

Maple Bakery Emulsion
Maple Bakery Emulsion adds the rich flavor of real maple to your baked goods and frostings without adding sweetness.
LorAnn's Bakery Emulsions are water-based alternatives to baking extracts. Use in place of an extract in all your recipes for robust flavor that won't bake out when exposed to heat.
1 teaspoon baking extract = 1 teaspoon emulsion
- 4 oz.
- Water-basedĀ
- Gluten-free
- Kosher
- Soluble in water
Original: $7.99
-65%$7.99
$2.80Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Maple Bakery Emulsion adds the rich flavor of real maple to your baked goods and frostings without adding sweetness.
LorAnn's Bakery Emulsions are water-based alternatives to baking extracts. Use in place of an extract in all your recipes for robust flavor that won't bake out when exposed to heat.
1 teaspoon baking extract = 1 teaspoon emulsion
- 4 oz.
- Water-basedĀ
- Gluten-free
- Kosher
- Soluble in water



















